Summary

NetName
GB-NET_Skylogic
OrgName
CIDR
RIR

RIPE

Country

Status

ASSIGNED PA

Abuse
Contact

RegDate

2021-05-21T08:33:45Z

Updated

2021-05-21T08:33:45Z

Whois

% Abuse contact for '88.202.100.0 - 88.202.100.255' is '[email protected]'

inetnum:        88.202.100.0 - 88.202.100.255
netname:        GB-NET_Skylogic
country:        GB
geoloc:         51.5073219 -0.1276474
admin-c:        AP113-RIPE
tech-c:         SNCC1-RIPE
status:         ASSIGNED PA
mnt-by:         SKYLOGIC-MNT
created:        2021-05-21T08:33:45Z
last-modified:  2021-05-21T08:33:45Z
source:         RIPE

role:           SKYLOGIC - Network Control Center
address:        SKYLOGIC SPA
address:        Via Centallo, 72
address:        10156 Torino (TO)
address:        Italy
phone:          +39 011 2738700
fax-no:         +39 011 2738777
remarks:        +-------------------------------------------+
remarks:        | Send report of network abuse/spam only    |
remarks:        | to: [email protected]                 |
remarks:        | If you report abuse to any other address  |
remarks:        | you will get no response                  |
remarks:        +-------------------------------------------+
remarks:        | For any questions: http://www.skylogic.it |
remarks:        +-------------------------------------------+
abuse-mailbox:  [email protected]
admin-c:        AP113-RIPE
tech-c:         MIS13-RIPE
tech-c:         RV44-RIPE
tech-c:         PA10105-RIPE
nic-hdl:        SNCC1-RIPE
mnt-by:         SKYLOGIC-MNT
created:        2004-08-19T08:50:27Z
last-modified:  2023-09-08T11:52:01Z
source:         RIPE # Filtered

person:         Arduino Patacchini
address:        EUTELSAT S.A.
address:        European Telecommunications Satellite Organization
address:        70, rue Balard
address:        F-75502 Paris Cedex 15
address:        France
phone:          +33 1 53984873
fax-no:         +33 1 53984664
nic-hdl:        AP113-RIPE
mnt-by:         SKYLOGIC-MNT
created:        2003-06-11T13:34:28Z
last-modified:  2004-10-13T15:41:47Z
source:         RIPE