AS Number
AS210839
AS Name
STJ
Org Name
STJ SAS
Country
France
Registry

ripe

RegDate

N/A

Updated

2021-08-26T08:44:09Z

AS210839 Looking Glass
IPv4Prefixes

1

IPv6Prefixes

0

IPv4 NUMs

256

IPv6 NUMs(/64)

0

256 IPv4 Addresses
CIDR Description IP Num
185.224.172.0/24 STJ SAS 256
AS Description Country/Region IPv4 NUMs IPv6 NUMs IPv4 IPv6
AS199248 NUMLOG - NUMLOG S.A.S., FR France 1,792 65,536 IPv4 IPv4
as-block:       AS208189 - AS216475
descr:          RIPE NCC ASN block
remarks:        These AS Numbers are assigned to network operators in the RIPE NCC service region.
mnt-by:         RIPE-NCC-HM-MNT
created:        2023-08-11T15:50:53Z
last-modified:  2023-08-11T15:50:53Z
source:         RIPE



aut-num:        AS210839
as-name:        STJ
org:            ORG-SA4766-RIPE
sponsoring-org: ORG-Ns139-RIPE
import:         from AS199248 accept ANY
export:         to AS199248 announce AS210839
import:         from AS8218 accept ANY
export:         to AS8218 announce AS210839
admin-c:        FG7092-RIPE
tech-c:         FG7092-RIPE
status:         ASSIGNED
mnt-by:         RIPE-NCC-END-MNT
mnt-by:         NML_MNT
created:        2021-08-26T08:44:09Z
last-modified:  2021-08-26T08:44:09Z
source:         RIPE

organisation:   ORG-SA4766-RIPE
org-name:       STJ SAS
country:        FR
org-type:       OTHER
address:        16 rue du château
address:        14840
address:        Démouville
e-mail:         [email protected]
abuse-c:        ACRO42014-RIPE
mnt-ref:        NML_MNT
mnt-ref:        RELCOMGROUP-EXT-MNT
mnt-by:         NML_OPER
mnt-by:         NML_MNT
created:        2021-06-30T09:38:13Z
last-modified:  2022-12-01T17:25:00Z
source:         RIPE

person:         Aymeric GUINARD
address:        NUMLOG
address:        9 ter, route de saint Germain
address:        FR-78640 Villiers saint Frédéric
phone:          +33130791616
e-mail:         [email protected]
nic-hdl:        FG7092-RIPE
mnt-by:         NML_MNT
mnt-by:         NML_OPER
created:        2012-05-09T10:49:26Z
last-modified:  2023-05-30T07:54:58Z
source:         RIPE