ripe
N/A
2019-06-13T04:32:53Z
2
5
2,048
34,359,738,368
CIDR | Description | IP Num |
---|---|---|
185.181.236.0/22 | TVT TECNICENTRO, SL UNIP | 1024 |
185.245.144.0/22 | TVT TECNICENTRO, SL UNIP | 1024 |
CIDR | Description | IP NUMs(prefix /64) |
---|---|---|
2a12:bcc0::/29 | TVT TECNICENTRO, SL UNIP | 34359738368 |
2a12:bcc0:1::/48 | TVT TECNICENTRO, SL UNIP | 65536 |
2a12:bcc0:2::/48 | TVT TECNICENTRO, SL UNIP | 65536 |
2a12:bcc0:101::/48 | TVT TECNICENTRO, SL UNIP | 65536 |
2a12:bcc0:102::/48 | TVT TECNICENTRO, SL UNIP | 65536 |
as-block: AS206369 - AS207419 descr: RIPE NCC ASN block remarks: These AS Numbers are assigned to network operators in the RIPE NCC service region. mnt-by: RIPE-NCC-HM-MNT created: 2024-06-03T14:03:01Z last-modified: 2024-06-03T14:03:01Z source: RIPE aut-num: AS206602 as-name: tvtcable org: ORG-TTS33-RIPE import: from as202766 accept ANY export: to as202766 announce AS-TVTMACRO import: from AS15704 accept ANY export: to AS15704 announce AS-TVTMACRO import: from AS29119 accept ANY export: to AS29119 announce AS-TVTMACRO import: from AS48793 accept AS-DECIX-MAD export: to AS48793 announce AS-TVTMACRO admin-c: JM17827-RIPE tech-c: JM17827-RIPE status: ASSIGNED mnt-by: RIPE-NCC-END-MNT mnt-by: es-tvttecnicentro-1-mnt created: 2016-12-13T13:28:48Z last-modified: 2019-06-13T04:32:53Z source: RIPE organisation: ORG-TTS33-RIPE org-name: TVT TECNICENTRO, SL UNIP country: ES org-type: LIR address: Calle del Mar ED Jaime 27, 3 address: 29740 address: Malaga address: SPAIN phone: +34952 54 22 08 e-mail: [email protected] admin-c: JM17827-RIPE tech-c: JM17827-RIPE abuse-c: AR38384-RIPE mnt-ref: es-tvttecnicentro-1-mnt mnt-by: RIPE-NCC-HM-MNT mnt-by: es-tvttecnicentro-1-mnt created: 2016-11-21T16:48:20Z last-modified: 2023-12-13T15:07:11Z source: RIPE person: Jose Manuel address: Calle del Mar ED Jaime 27, 3 address: 29740 address: Malaga address: SPAIN phone: +34952 54 22 08 nic-hdl: JM17827-RIPE mnt-by: es-tvttecnicentro-1-mnt created: 2016-11-21T16:48:20Z last-modified: 2016-11-21T16:48:20Z source: RIPE