ripe
N/A
2020-03-27T11:37:21Z
1
2
256
131,072
CIDR | Description | IP Num |
---|---|---|
195.245.67.0/24 | 2000net srl | 256 |
CIDR | Description | IP NUMs(prefix /64) |
---|---|---|
2a10:1c40::/48 | 2000net srl | 65536 |
2a10:1c40:1::/48 | 2000net srl | 65536 |
AS | Description | Country/Region | IPv4 NUMs | IPv6 NUMs | IPv4 | IPv6 |
---|---|---|---|---|---|---|
AS28716 | RETELIT-AS - Retelit Digital Services S.p.A., IT | 47,616 | 107,374,182,400 | IPv4 | IPv6 |
IP Address | Domain NUMs | Domains |
---|---|---|
195.245.67.14 | 1 | support.2000net.it |
195.245.67.16 | 10 | amminixtra.cloud |
195.245.67.18 | 2 | dns1.2000net.it |
195.245.67.19 | 219 | ablazesound.com |
195.245.67.21 | 68 | 100ascensori.com |
as-block: AS205664 - AS206367 descr: RIPE NCC ASN block remarks: These AS Numbers are assigned to network operators in the RIPE NCC service region. mnt-by: RIPE-NCC-HM-MNT created: 2024-07-02T13:58:22Z last-modified: 2024-07-02T13:58:22Z source: RIPE aut-num: AS206222 as-name: duemilanet org: ORG-SA4547-RIPE import: from AS28716 accept ANY export: to AS28716 announce AS206222 import: from AS30848 accept ANY export: to AS30848 announce AS206222 admin-c: MB49569-RIPE tech-c: MB49569-RIPE status: ASSIGNED mnt-by: RIPE-NCC-END-MNT mnt-by: mnt-it-2000net-1 created: 2020-03-27T11:37:21Z last-modified: 2020-03-27T11:37:21Z source: RIPE organisation: ORG-SA4547-RIPE org-name: 2000net srl country: IT org-type: LIR address: 25 aprile, 41, 41 address: 13011 address: Borgosesia address: ITALY phone: +39 0163 209111 e-mail: [email protected] admin-c: MB49569-RIPE tech-c: MB49569-RIPE abuse-c: AR60121-RIPE mnt-ref: mnt-it-2000net-1 mnt-by: RIPE-NCC-HM-MNT mnt-by: mnt-it-2000net-1 created: 2020-03-26T07:02:39Z last-modified: 2020-12-16T12:39:33Z source: RIPE role: Massimiliano Bagnara address: 25 aprile, 41, 41 address: 13011 address: Borgosesia address: ITALY phone: +39 0163 209111 e-mail: [email protected] nic-hdl: MB49569-RIPE mnt-by: mnt-it-2000net-1 created: 2020-03-26T07:02:38Z last-modified: 2020-03-26T07:02:39Z source: RIPE