ripe
N/A
2023-05-03T14:34:19Z
1
0
512
0
CIDR | Description | IP Num |
---|---|---|
185.95.208.0/23 | NET-NOE-LFWV-DC1 | 512 |
AS | Description | Country/Region | IPv4 NUMs | IPv6 NUMs | IPv4 | IPv6 |
---|---|---|---|---|---|---|
AS8339 | KABSI-AS - kabelplus GmbH, AT | 242,944 | 21,474,902,016 | IPv4 |
as-block: AS200352 - AS203022 descr: RIPE NCC ASN block remarks: These AS Numbers are assigned to network operators in the RIPE NCC service region. mnt-by: RIPE-NCC-HM-MNT created: 2024-10-03T13:30:54Z last-modified: 2024-10-03T13:30:54Z source: RIPE aut-num: AS200798 as-name: NOE-LFWV-AS org: ORG-NL251-RIPE remarks: ---> kabelplus ip upstream <--- import: from AS8339 accept ANY export: to AS8339 announce AS-NOE-LFWV remarks: ---> kraftcom ip upstream <--- import: from AS12453 accept ANY export: to AS12453 announce AS-NOE-LFWV remarks: ---> internal 2nd ASN upstream path <--- import: from AS199560 accept ANY export: to AS199560 announce ANY admin-c: HNL21-RIPE tech-c: HNL21-RIPE status: ASSIGNED mnt-by: RIPE-NCC-END-MNT mnt-by: MNT-NOE-LFWV created: 2015-04-13T16:05:45Z last-modified: 2023-05-03T14:34:19Z source: RIPE organisation: ORG-NL251-RIPE org-name: Niederoesterreichischer Landesfeuerwehrverband country: AT org-type: LIR address: Langenlebarner Straße 108 address: 3430 address: Tulln address: AUSTRIA phone: +432272900516675 fax-no: +432272900513135 e-mail: [email protected] mnt-ref: RIPE-NCC-HM-MNT mnt-ref: MNT-NOE-LFWV mnt-by: RIPE-NCC-HM-MNT mnt-by: MNT-NOE-LFWV abuse-c: HNL21-RIPE created: 2015-03-31T08:25:31Z last-modified: 2020-12-16T12:51:28Z source: RIPE admin-c: SS27228-RIPE role: Hostmaster Niederoesterreichischer Landesfeuerwehrverband address: Niederoesterreichischer Landesfeuerwehrverband address: Langenlebarner Straße 108 address: 3430 Tulln address: AUSTRIA phone: +432272900516675 e-mail: [email protected] admin-c: SS27228-RIPE tech-c: SS27228-RIPE nic-hdl: HNL21-RIPE abuse-mailbox: [email protected] mnt-by: MNT-NOE-LFWV created: 2015-04-13T07:18:20Z last-modified: 2015-04-13T07:18:20Z source: RIPE