158.172.140.0/23

AS12541 - LYNTIA_Inner_AS - LYNTIA NETWORKS S.A., ES

Spain

OACTNET - Sociedad Estatal Correos y Telegrafos S.A.

Summary

NetName
OACTNET
OrgName
Sociedad Estatal Correos y Telegrafos S.A.
CIDR
RIR

RIPE

Country

Status

LEGACY

Abuse

Contact

RegDate

2003-09-17T13:45:20Z

Updated

2024-10-23T05:11:59Z

Routing

AS Desc Country IPv4 NUMs IPv6 NUMs
AS3320 DTAG - Deutsche Telekom AG, DE Germany 34086144 35330605449216

Whois

% Abuse contact for '158.172.0.0 - 158.172.255.255' is '[email protected]'

inetnum:        158.172.0.0 - 158.172.255.255
netname:        OACTNET
descr:          Sociedad Estatal Correos y Telegrafos S.A.
org:            ORG-SECY3-RIPE
descr:          ORGANISMO AUTONOMO DE CORREOS Y
descr:          C/ CONDE DE PEÑALVER, 19 BIS
descr:          28006 MADRID
country:        ES
admin-c:        ASY5-RIPE
tech-c:         ASY5-RIPE
status:         LEGACY
mnt-by:         RIPE-NCC-LEGACY-MNT
mnt-by:         es-correos-1-mnt
mnt-lower:      es-correos-1-mnt
mnt-routes:     es-correos-1-mnt
created:        2003-09-17T13:45:20Z
last-modified:  2024-10-23T05:11:59Z
source:         RIPE

organisation:   ORG-SECY3-RIPE
org-name:       Sociedad Estatal Correos y Telegrafos S.A.
country:        ES
org-type:       LIR
address:        CALLE CONDE DE PEÑALVER, 19
address:        28006
address:        Madrid
address:        SPAIN
phone:          +34 670 98 18 49
e-mail:         [email protected]
admin-c:        JSG56-RIPE
tech-c:         JMF126-RIPE
abuse-c:        AR41064-RIPE
mnt-ref:        es-correos-1-mnt
mnt-by:         RIPE-NCC-HM-MNT
mnt-by:         es-correos-1-mnt
created:        2017-05-18T06:42:10Z
last-modified:  2024-10-18T11:30:03Z
source:         RIPE
notify:         [email protected]

person:         ANGEL SANZ YUSTA
address:        C/ CONDE DE PEQALVER, 19 BIS
address:        28006 MADRID
address:        ES
phone:          +011 34 1 5779012
nic-hdl:        ASY5-RIPE
mnt-by:         es-correos-1-mnt
created:        2003-09-17T13:26:05Z
last-modified:  2024-11-01T10:28:30Z
source:         RIPE