94.184.176.0/21

AS47558 - kntu-AS - Kajeh Nasir Toosi University of Technology, IR

Iran

kntu-net - Khajeh Nasir University, No 470, Mirdamad St, Vanak Square, Tehran, Iran

Summary

NetName
kntu-net
OrgName
Khajeh Nasir University, No 470, Mirdamad St, Vanak Square, Tehran, Iran
CIDR
RIR

RIPE

Country

Status

ASSIGNED PA

RegDate

2015-03-03T08:44:53Z

Updated

2020-08-17T08:24:24Z

Routing

AS Desc Country IPv4 NUMs IPv6 NUMs
AS6736 IRANET-IPM - Institute for Research in Fundamental Sciences, IR Iran 116480 4295229440

Whois

% Abuse contact for '94.184.176.0 - 94.184.183.255' is '[email protected]'

inetnum:        94.184.176.0 - 94.184.183.255
netname:        kntu-net
descr:          Khajeh Nasir University, No 470, Mirdamad St, Vanak Square, Tehran, Iran
country:        IR
admin-c:        SSK46-RIPE
tech-c:         HV1659-RIPE
tech-c:         AMA235-RIPE
abuse-c:        KNUA1-RIPE
status:         ASSIGNED PA
mnt-by:         IPM-MNT
created:        2015-03-03T08:44:53Z
last-modified:  2020-08-17T08:24:24Z
source:         RIPE

person:         Abdolah Mohammad Amini
address:        Khajeh Nasir University, No 470, Mirdamad St, Vanak Square, Tehran, Iran
phone:          +9821 88881034
e-mail:         [email protected]
nic-hdl:        AMA235-RIPE
mnt-by:         ipm-mnt
created:        2015-03-03T08:34:53Z
last-modified:  2016-07-16T07:21:32Z
source:         RIPE

person:         Hosain Vakily
address:        Khajeh Nasir University, No 470, Mirdamad St, Vanak Square, Tehran, Iran
phone:          +9821 84064456
e-mail:         [email protected]
nic-hdl:        HV1659-RIPE
mnt-by:         ipm-mnt
created:        2015-03-03T08:37:48Z
last-modified:  2016-07-16T07:22:40Z
source:         RIPE

person:         Saeed Sedighian Kashi
address:        Khajeh Nasir University, No 470, Mirdamad St, Vanak Square, Tehran, Iran
phone:          +9821 88881034
e-mail:         [email protected]
nic-hdl:        SSK46-RIPE
mnt-by:         IPM-MNT
created:        2016-07-16T07:19:21Z
last-modified:  2016-07-16T07:19:21Z
source:         RIPE