inetnum:        151.157.0.0 - 151.157.255.255
status:         LEGACY
remarks:
remarks:        This inetnum has been transfered as part of the ERX.
remarks:        It was present in both the ARIN and RIPE databases, so
remarks:        the information from both databases has been merged.
remarks:        If you are the mntner of this object, please update it
remarks:        to reflect the correct information.
remarks:
remarks:        Please see the information for this process:
remarks:        http://www.ripe.net/db/erx/erx-ip/network-151.html
remarks:
remarks:        **** INFORMATION FROM ARIN OBJECT ****
remarks:        netname: NIVANETT
descr:          Norsk Institutt for Vannforskning
descr:          Postboks 173, Kjelsas
descr:          N-0411 Oslo
remarks:        country: NO
admin-c:        OMN3-RIPE
tech-c:         OMN3-RIPE
remarks:        changed: [email protected] 19910730
remarks:        changed: [email protected] 19951114
remarks:        **** INFORMATION FROM RIPE OBJECT ****
netname:        NIVANETT
descr:          Norsk Institutt for Vannforskning, Oslo
country:        NO
admin-c:        OMN1-RIPE
tech-c:         OMN1-RIPE
mnt-by:         UNINETT-MNT
mnt-lower:      UNINETT-MNT
mnt-irt:        IRT-UNINETT-CERT
created:        1970-01-01T00:00:00Z
last-modified:  2019-12-04T13:03:20Z
source:         RIPE

person:         Ole Martin Nilsen
address:        Norsk Institutt for Vannforskning
address:        Postboks 173, Kjelsas
address:        N-0411 Oslo
address:        Norway
phone:          +47 22 18 51 33
phone:          +47 22 18 51 00
fax-no:         +47 22 18 52 00
nic-hdl:        OMN1-RIPE
created:        1970-01-01T00:00:00Z
last-modified:  2022-09-08T09:48:25Z
mnt-by:         RIPE-ERX-MNT
source:         RIPE

person:         Ole Martin Nilsen
address:        Norsk Institutt for Vannforskning
address:        Postboks 173, Kjelsas
address:        N-0411 Oslo
address:        NO
phone:          +47 22 18 51 00
e-mail:         [email protected]
nic-hdl:        OMN3-RIPE
mnt-by:         RIPE-ERX-MNT
created:        2003-03-04T15:09:48Z
last-modified:  2003-03-04T15:09:48Z
source:         RIPE